Experience the Spirit of Hawaii in Every Cup

Nestled on the lush slopes of Moloka‘i, our Coffees of Hawaii Estate and Farm embodies the heart and soul of Hawaiian coffee cultivation. Located in the village of Kualapu‘u, at an elevation of approximately 850 feet, our farm, coffee mill, and plantation store bring together the finest traditions of Hawaiian coffee craftsmanship.

More Than Coffee—A Commitment to Hawai‘i

We are dedicated to more than just producing world-class Hawaiian coffees, including 100% Moloka‘i coffee, 100% Kona coffee, and 100% Maui coffee. Our mission extends beyond the cup—we are deeply committed to preserving and revitalizing both the culture and ecology of our beloved islands.

To us, this means being pono—doing what is right. Hawaiian tradition teaches by example: true stewardship requires strength, courage, wisdom, and passion. We strive to mālama the ‘āina, to care for the land that sustains us, honoring the spirit of Hawai‘i in all that we do.

A Taste of Hawai‘i’s Unique Essence

Hawai‘i is a land of diverse microclimates, each shaping its own distinct coffee profile. At Coffees of Hawaii, we curate premium selections that allow you to experience the rich variety of flavors and aromas unique to our islands.

But our story is bigger than coffee. It is the story of a people—brilliant in mind, courageous in spirit—whose legacy continues to inspire. It is the story of the life-giving waters and the fertile volcanic soils that make these islands unlike any other place on Earth.

With every sip, you’re not just tasting coffee—you’re experiencing the essence of Hawai‘i.

Coffees of Hawaii: Honoring the Land, the People, and the Journey.